WHB #375 – the round up

Posted on 18/03/2013 | 4 Comments

This week I’m hosting the English edition of the WHB.
For the Italian edition please visit Kris from Tutto a Occhio.

Janet from the Taste space, who lives in Toronto
She sends us a spicy dish
Indian-Spiced Chickpeas and Kale 

janet

Haalo from Cook (almost) anything at once, my musa ispiratrice
sends a delicious Pear & Amaretto cake

whb375-haalo

Cindy from Cindystar, sends a tasty soup
Daikon & barley soup

Dear Simona from Briciole, with her amazing view of the Pacific Ocean
sends us some very special toasted semolina flour strascinati

I’m trying to organize and improve my packed lunch, these are not bad at all!
:-)
Sportmuffins

Sportmuffins

Thank you for your contributions and I hope to see you all in Simona’s Kitchen hosting WHB #376 – email: info@simonaskitchen.com
other info here
Do you want to host? Send me a mail: briiblog@gmail.com

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4 Responses to WHB #375 – the round up

  1. janet @ the taste space | 18/03/2013 at 21:23 | Reply

    Thanks for the round-up! :)

  2. Simona | 18/03/2013 at 23:58 | Reply

    I am glad to read about your resolution ;) Thank you so much for hosting!

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